Take an exclusive culinary tour of Umbrian hill towns July 17-28 with Tracey Zabar — celebrity baker, cookbook author and editor. In honor of Mother’s Day (Tracey is the mother of four young men), Art Workshop International is offering a special rate until May 12. To enroll, go to Application and Cost. For more information, contact Chris Spencer: 866-341-2922 or firstname.lastname@example.org.
Discover towns with local ingredients including black truffles, olive oil, wine, cheese, wine, chocolate. Watch and cook along side the Hotel Giotto’s chef, learn baking secrets from Tracey Zabar, sample wines with the hotel’s director and sommelier, and explore the sights, smells, and tastes of Umbria. An unforgettable experience.